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Spring Rhubarb

Spring Rhubarb: A Joy and a Challenge After many years of trying to grow rhubarb it’s finally happened! Three fine stalks and about a pound of organic  fresh strawberries gave us a most delicious strawberry-rhubarb cobbler last Sunday. Why this year? What’s changed? #

Working off the Grid: Maximizing Your Internet Speed in Your Rural or Off the...

It never fails – I’ve got a rhythm going, getting into a zone where the words are flowing from my fingertips, through the keyboard...

A Rant About Weeds

Who ever said gardening is fun? Have they ever been faced with a bunch of mature, ready-to-seed weeds that greet them when they return...

Dealing With Garden Thieves and Vandals

Who does these kind of things? It started last week when I found two very green tomatoes lying next to a pot out at the...

The Myth of Microwave Canning

The myth of microwave canning should fall under the category of “Bad Canning Ideas” or possibly “Ways to Seriously Injure Yourself and Loved Ones.”...

5 Myths About Home Based Businesses

So this is a mixed bag – some good myths that I must deny, and some bad myths that I get to bust up. Anyone...

Making a Living as a Free Lance Writer

Go With Your Passion   A big mistake many freelance writers make is spreading themselves too thin and trying to write about any and all subjects....

Selling Your Extra Produce at a Roadside Vegetable Stand

I must have ended up with close to a TON of zucchini this past summer. I don’t even like zucchini, but my husband and...
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